Enhance your kitchen garden with the Thai Basil (Ocimum basilicum var. thyrsiflora) – a fragrant herb cherished in Asian cuisine and valued for its health benefits. With its purple stems and sweet‑spicy aroma, Thai Basil adds a unique flavor to curries, stir‑fries, soups, and teas.

✨ Why Choose Thai Basil?

• Authentic herb used in Thai, Vietnamese & Indian recipes
• Rich in antioxidants, supports digestion & immunity
• Easy to grow in pots, balconies, or gardens
• Adds ornamental beauty with purple stems and delicate flowers

🌱 Care Tips:

• Prefers full to partial sunlight
• Water regularly but avoid waterlogging
• Pinch off flowers to encourage leaf growth